"Winter Limited" Abalone and Spanish mackerel winter course

"Winter Limited" Abalone and Spanish mackerel winter course

8100 yen(税込)

  • 5
  • 2名~

*The maximum stay time is 2 hours.

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A special seasonal course where you can enjoy the rich flavors that are unique to winter.

Grilled Spanish mackerel, a seasonal fish, is fragrant and has a refined flavor.

Abalone and seasonal vegetables are grilled on a ceramic plate to bring out the natural flavor of the ingredients.

To finish off, we offer hime chirashi and a sweet treat, allowing you to enjoy a gentle aftertaste.

Sashimi, grilled Spanish mackerel with rapeseed oil, abalone and seasonal vegetables on a ceramic plate, princess chirashi, and dessert

予約可能時間
17:00~23:00
予約可能曜日
Monday to Saturday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 15:00 2 days before your visit

2026/01/28 更新